Menu
Menus
Our gastronomic surprise menus are created to your liking and the offers on the market.
Prices
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Bon vivant (4-course menu)
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€ 75,00
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Gourmet menu (5-course menu)
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€ 85,00
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Tasting menu (7-course menu)
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€ 100,00
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À la carte
Starters and in-between courses
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Cocktail of marinated vegetables with sorbet of green herbs and warm foam of cellery
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Rettich with orange and ginger with mussels,Waddensea schrimps and coriander
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Marinated cod fish in lime with smoked razorclams and oystermayonaise
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Fried sea bass, with braised little gem, clear tomato soup with caramel of shallots and mint
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Main courses
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European lobster with summer vegetables and fresh zucchini with lardo
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Fried red mullet with red sweet pepper, crispy shallots, fresh fennel, dried tomato and black olives
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Grilled plaice with razor shell, "Opperdoezer round"potatoes and lamb’s lettuce
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Best of the Texels suckling lam
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Roasted Texel beef
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Prices
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1 dish
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€ 40,00
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2 dishes
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€ 60,00
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3 dishes
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€ 75,00
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4 dishes
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€ 90,00
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